So much to eat, and so little time! We would love to have you join us again for one of our fun and delicious upcoming events at the Chinese Community Center.
Tickets for all events can now be purchased on our website www.ccchouston.org/tour. (Also, please see links listed below each event). Seating is limited, and some events fill up quickly.
Indian Samosa Making Night
Wednesday, March 11th | 6–8:30p.m.
$65 per person. Dinner is included. Limited to 20 seats.
Join us for a hands-on workshop to make savory Indian Samosas with guest culinary instructor: Jayati Sengupta. Class includes an authentic Indian dinner that will fill your senses and appetite to the brim!
Tickets must be purchased in advance.
Asiatown Foodies Tour: All About Noodles
Wednesday, March 25th | 5:30–8 p.m.
$65 per person. Limited to 12 seats.
Hear stories of origin and discover the differences among various Asian noodles as you taste your way through Asiatown!
Tour includes dinner and dessert.
Note: Food on this tour will contain beef and pork.
Tickets must be purchased in advance.
Dumpling Making Night
Wednesday, April 8th | 6–8:30 p.m.
$65 per person. Dinner is included. Limited to 20 seats.
Invite friends or family to an exclusive, multi-sensory, hands-on cooking class and learn
how to making one of the most signature Chinese food – PORK DUMPLINGS!
Class includes an authentic Dim Sum style dinner and concludes with a special wine tasting of an ancient Chinese drink. All cooking utensils and ingredients will be provided, so come hungry and ready to learn!
Tickets must be purchased in advance.
Best of Asiatown Bus Tour
Saturday, April 25th | 10:00 AM – 3:00 PM
$65 per person. Lunch is included.
Explore shopping hotspots and visit lesser known Cultural Heritage Sites in Asiatown!
Tour destinations feature Chung Mei Temple, H Mart, Vietnam War Memorial, Mulan Asian Market, and more. Family-style Dim Sum lunch is included.
Tickets must be purchased in advance.
Soup Dumplings Making Night
Tuesday, May 5th | 6–8:30 p.m.
$75 per person. Limited to 20 seats.
Skip the long lines and bags of frozen dumplings! Come learn the art of making fresh soup dumplings, with the right amount of broth and the right amount of meat. An all-time favorite comfort food to taste and take home.
Individuals with basic cooking experience welcome. Note: Food will contain pork.
Each class is limited to 20 seats. Tickets must be purchased in advance.
